Solo Gourmet

A Tabletop Journey: NeRoLi herb (July 2025)

A solo tabletop journey to NeRoLi herb in Omotesando. I popped in for herbs and stayed for a body-kind curry plate and the day's soy-milk soft serve.

A Tabletop Journey: Napule (May 2025)

A lunch where light pouring through the windows felt just right. In a back alley of Omotesando, I took my time with wood-fired Neapolitan pizza, from pomegranate soda to tiramisu.

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